Bariton Mixtures Updates

In this crunchy chopped salad with sesame ginger dressing, the vinaigrette is the star, tangy and fresh. It's especially good on a crunchy version of bagged salad, with iceberg and cabbage, for example, but you can choose any salad you like.

This creamy one-pan lemon garlic chicken and asparagus comes together quickly enough for a weeknight, but it is special enough for guests. The creamy sauce makes it perfect to serve with fettuccine or rice; a tossed salad and some great bread are nice additions.

This easy homemade cherry pie filling can be used for any recipe calling for canned cherries. Use sweet or tart, or make a blend!

This is one of those amazing recipes that use Miracle Whip. This is a delicious spud recipe that you could eat week long!

Couscous is probably the easiest of all side dishes. It takes 10 minutes (sometimes less) to make and is a blank canvas for flavor. My Toasted Couscous is anything but average.

This slow cooker cowboy casserole is a family-friendly, budget-friendly layered casserole of ground beef, sliced potatoes, and Cheddar cheese. It's easy to put together and let the slow cooker do the rest.

Turkey Salad Sliders are so simple to make using just a couple of ingredients and your leftover turkey. Perfect for game day or a light lunch.

Pumpkin Pie Parfaits are an easy, no bake and make ahead dessert that everyone will love and you won't beleive what we use for the "crust"!

This Viking stew, made with meat, berries, mushrooms, plenty of fresh herbs, and root vegetables typically available to the Vikings, is a seemingly primitive dish with a remarkably sophisticated flavor. It works with any meat, so if you cannot hunt for wild boar, do not be dismayed—you can still make it!

This roasted beet and avocado salad is a small, basic salad for one made with 2 super foods. And you can make this salad your own—serve it over lettuce, or on rice or quinoa. Add in some nuts or more roasted vegetables.